- Overseas
- Closed
North Indian cook
BlueSeas Talent LLP Hotels / Restaurants Posted 13 Jul 2026
- Salary
- ₹49,000 /month
- Job location
- Across Uttar Pradesh
- Experience
- 3 – 10 years
- Openings
- 3
About the role
A North Indian Cook in Oman prepares authentic North Indian curries, bread (roti, naan), and tandoori items for restaurants or households, requiring 3–10 years of experience. Key duties involve menu preparation, strict hygiene standards, inventory management, and high-volume cooking, with salaries ranging from OMR 130–150 to OMR 165–175 for experienced candidates.
Job Responsibilities
• Menu Preparation: Prepare a variety of North Indian dishes, including curries (dal, paneer), biryanis, and tandoori items.
• Bread Specialization: High expertise in preparing Indian breads such as Paratha, Tandoori Roti, Chapati, and Naan.
• Kitchen Operations: Oversee daily kitchen activities, ensuring food quality and consistency.
• Hygiene & Safety: Maintain high standards of food hygiene (HACCP) and sanitation in the kitchen.
• Stock Management: Order and manage inventory for food and kitchen supplies.
Key Requirements
• Experience: Minimum 3–10 years of professional experience in North Indian cuisine.
• Skills: Expertise in Tandoor cooking and authentic Indian spices.
• Education: Generally, require higher secondary education or culinary certification.
• Language: Basic English or Arabic proficiency.
• Attributes: High-pressure tolerance and ability to work in a team environment.
Job Details
• Location: Oman (various, often Muscat).
• Job Type: Full-time.
• Salary: Generally, ranges from OMR 130–175+, depending on experience.
• Benefits: Often include free food and accommodation.
Common Qualifications
• Previous Gulf experience.
• Age preference: Usually above 30 years for experienced positions.
• Ticket: The ticket candidate Himself will remain
• For ECR candidate emigration to be clear by candidates
• BlueSeas Service Charges 30000+ GST that is 35400
Job Responsibilities
• Menu Preparation: Prepare a variety of North Indian dishes, including curries (dal, paneer), biryanis, and tandoori items.
• Bread Specialization: High expertise in preparing Indian breads such as Paratha, Tandoori Roti, Chapati, and Naan.
• Kitchen Operations: Oversee daily kitchen activities, ensuring food quality and consistency.
• Hygiene & Safety: Maintain high standards of food hygiene (HACCP) and sanitation in the kitchen.
• Stock Management: Order and manage inventory for food and kitchen supplies.
Key Requirements
• Experience: Minimum 3–10 years of professional experience in North Indian cuisine.
• Skills: Expertise in Tandoor cooking and authentic Indian spices.
• Education: Generally, require higher secondary education or culinary certification.
• Language: Basic English or Arabic proficiency.
• Attributes: High-pressure tolerance and ability to work in a team environment.
Job Details
• Location: Oman (various, often Muscat).
• Job Type: Full-time.
• Salary: Generally, ranges from OMR 130–175+, depending on experience.
• Benefits: Often include free food and accommodation.
Common Qualifications
• Previous Gulf experience.
• Age preference: Usually above 30 years for experienced positions.
• Ticket: The ticket candidate Himself will remain
• For ECR candidate emigration to be clear by candidates
• BlueSeas Service Charges 30000+ GST that is 35400
Skills
- Cook
Who can apply
- Eligible qualificationsSSC/High School · High School
- Age limit21 – 45 years
- Experience3 – 10 years
- SubjectHotels / Restaurants
- Open toMen
How to apply
-
1
Online application
Submit your application on this page before 03 Oct 2026.
-
2
Random Selection
The employer reviews applications and contacts shortlisted candidates.
-
3
Track your application
See every update under My Applications in your account.
Required Documents
Keep these documents ready before applying.
- Passport
FAQs
Who can apply?
Eligible qualifications: SSC/High School · High School. Age limit: 21 – 45 years. Experience: 3 – 10 years.
What is the last date to apply?
Last date: 03 Oct 2026
How do I apply?
Apply online on this page. Sign in, complete your profile, and submit before the last date.
